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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

AMR Farmyard – Expert video on the food business operator

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April 13, 2026

Listen to FAO’s Food Safety Officer discuss the food business operator's vital role in containing foodborne Antimicrobial Resistance (AMR). For more insights, visit the official FAO website.

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