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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

LARC39: Financiamiento para transformar los sistemas agroalimentarios en América Latina y el Caribe
March 11, 2026

Agri-food systems are vital for development, employment, and food security in Latin America and the Caribbean. Despite their importance, insufficient funding, declining investment, and limited capital access hinder progress, especially for small producers and vulnerable communities.

This session will explore innovative financing, international partnerships, and platforms like FAO's Hand-in-Hand Initiative to build more sustainable, resilient, and inclusive agri-food systems. 🌱

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