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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Better Production

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March 11, 2026

Discover how a seed multiplier in Zambézia, supported by the EU-funded PROMOVE Agribiz programme, produces drought-tolerant seeds. This initiative, aligned with FAO’s Better Production goal, helps farmers increase yields and resilience. Subscribe to FAO's YouTube channel to watch the video.

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