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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Determinación de Elementos de Suelo Pseudo Totales por Digestión Ácida, Incluyendo Elementos T
April 13, 2026

This video, part of the Global Soil Partnership's Standard Operating Procedures, details GLOSOLAN's standardized methodology for analyzing trace and pseudototal elements, particularly cadmium, in soils. Recorded at AGROSAVIA, it covers best practices from sampling and pretreatment to advanced analytical techniques like ICP-OES and ICP-MS. Emphasizing harmonized procedures, quality control, and safety, these methods ensure reliable data for sustainable soil management, informed decisions, and food security.

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