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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Inside FAO MuNe | The Food and Agriculture Museum & Network
March 04, 2026

The FAO Food and Agriculture Museum and Network, supported by the Italian Ministry of Foreign Affairs, offers a unique educational experience. It blends art, culture, science, and innovation to tell the story of food and agriculture, promoting cultural diplomacy and a shared vision for a food-secure future, free from hunger, and fostering sustainable development for all.

Learn more and book your visit: fao.org/museum-network/en. Subscribe to FAO on YouTube: youtube.com/subscription_center?add_user=FAOoftheUN. Follow us on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO: fao.org #SDGs #Agenda2030 #GlobalGoals