Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser |
By 2050 there will be 9 billion people on the planet - but will there be enough food for everyone? Food security expert Dr Evan Fraser guides you through a whiteboard presentation of his solution to the Global Food Crisis. See www.feedingninebillion.com for more details EarthSayers Evan Fraser; Elizabeth Fraser |
How to Shop at a Farmers Marketing
Fresh (Trailer)
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
The Great Recycle 2012 - A project by Honest Tea
Quest for a Livable City: Portland, Oregon
Rising Food Prices - Nearly One Billion Go to Bed Hungry
How to Feed People without Destroying our Environment?
Skateboarding Guerrilla Gardener
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Two Young Farmers by Brandon Mazur
A New Farmer Perspective by Jen Henry
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Permaculture Principles:Beyond Sustainability
First Ever BioCellar at Chateau Hough by Mansfield Frazier
How to Think About Food by Annemarie Colbin
The Final Day of the March for Rights, Respect and Fair Food
A Conversation with Anna Lappe (Part I)
Our Land, Our Business by TheRulesOrg
In Defense of Almonds
Open-sourced blueprints for civilization by Marcin Jakubowski
Urban Fruit (Trailer) from Grist
The Global Food Crisis & Bernanke's Recipe for Disaster
Our Seeds: Seeds Blong Yumi
Seed: The Untold Story (trailer)
Dow Chemical: Destroying Our World
About My Life in Organic Farming by Eliot Coleman
Food Machine, American Revealed, PBS
300M Heads of Lettuce plus Community Building
Farmed and Dangerous Trailer
Nourishing the Planet by Worldwatch
Anna and Frances Moore Lappe with Raj Patel
Growing Farmers by Nathan McFall
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Are You Ready for a New Food Future?
Monsanto wins landmark case in Supreme Court
What is Permaculture? Jerome Osentowski
The Organic Seed Alliance with Frank Morton
Seeding Deep Democracy - Vandana Shiva
Seismic Shifts in the Food Industry by Denise Morrison
Biodynamic Farming, Climate, Carbon by Paul Dolan
Adolfo's Seed Bank in El Salvador
Dark Side of Chocolate Documentary
Volunteers for Organic Farming by Ethan Schaffer
Sustainable Food Trust by HRH The Prince of Wales
The Next Sector for Disruption with Davida Herzl
Mainstreaming Sustainable Cattle Ranching in Colombia
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Meatrix and the Lie We Tell Ourselves by Moopheus
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Just Eat Organic by Gary Hirshberg
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Rethink What You Drink by Seth Goldman
A snapshot of North Coast Opportunities (NCO)
Connecting with Food: A Tool for Social Change by Nikki Henderson
Fair Food Code of Conduct by Lucas Benitez
Cooling the Planet with Carbon Farming - John Wick
Wine's Heavy Travel Footprint
Urban Agriculture and the work of Tania Pulido
COVID-19 and Climate: Implications for our Food System
Why is organic food so *#@! expensive? by Ali Partovi
Justice Begins With Seeds by Eric Holt-Gimenez
The Future of (Sustainable) Agriculture--Part 2 of 2
End of the Line - Movie Trailer
Belonging to the Earth by Miguel Santistevan
Fair Trade Movie (trailer) by Jamie Moffett
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Charlottetown Farmers Market
NASA Science for a Hungry World: Part 4 Food Security
A Thousand Suns